We will be closed from the 1st January, re-opening on the 7th. We will be undertaking some refurbishing work to move the ’prep area’ from out of the cupboard! With the aim to making your visit more enjoyable and an easier way to bring you some lovely new dishes this Year.
Happy New Year to all my customers and a BIG thank you for all your support and entertainment! 
See you in 2012…. Kind Regards, Polly
Back in for your Christmas Table or make a lovely hamper – The Truckle Cheese Company , from Oakington – brings us it’s :
Smoked Cheddar – Naturally smoked over Oakwood chips – handmade guaranteeing an authentic, full farmhouse flavour- suitable for vegetarians.
Creamy Blue Stilton – ‘The King of Cheeses’ is traditionally made to an original recipe within the recognised PDO ( Protected Designation of Origin) Suitable for vegetarians and home freezing .
Vintage Mature English Cheddar, made from pasteurised cows milk, suitable for vegetarians and home freezing.
Also marmalade and Oat & Cheese biscuits – both great with all.
How can you resist the selection of wonderful cup cakes gracing our counter at the moment –
Jocasta’s Kitchen brings us a yummy selection of delicious cup cakes, gluten free sausage rolls and quiches, and scummy mince pies – there is something for all this Christmas – other treats in – smoked salmon, Parvitt’s Pies, lots of wonderful condiments from Seasonality – all great for your table or as a gift – hampers can be made to order.
Oh and I forgot – perfect as a pre Christmas Lunch aperitif, Terrines, from Brittany made espesically for The Truckle Cheese Company.
All come in 200g glass jars – a perfect New Year’s Eve gift too !
