Pass and Mash !
It’s approaching Valentine’s night and we nearly have a full house for our ‘Pie and Mash’ night, we could be persuaded to squeeze in another two people if pushed – but don’t despair, there is a second chance to enjoy some wonderful food and company on the 8th March – during National Pie Week, a week I am sure you already had marked on your calendar’s. So embrace the ‘love of pies’ with us and Pavitt’s Pies of Cambridge – choose from these wonderful fillings:
Beef and Ale, Pork and Chorizo, Piemosa – (Samosa in a pie) ,Mushroom, Thyme and Onions, Chicken and Mushroom.
The pies come with posh mash (chump), peas and gravy – followed by a slice of light cake. BYO bottle applies – the evenings will start at 7.30pm ending around 10pm. Nibbles on arrival and all at a Pietastic £15.00 ahead, £3.50 for corkage per bottle.
We are planning on making this a monthly event – ‘Pie Nights’ – So drop me a line if you’re interested in either the last two seats on Valentines, National Pie Week or would like to find out more about future Pie and Mash Evenings. Both nights are now full , but please do call for the next date. Thank you
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